I shifted from morning tea to morning coffee about three years ago. It was a sad acquiescence to a societal norm, but life is guaranteed to chip away at our purities.
Continue reading “Introvert’s travelogue: tea Canadian style”ersatz
from The American Heritage® Dictionary of the English Language, 5th Edition.
adjective: Being a usually inferior imitation or substitute; artificial.
adjective: Not genuine; fake.
Grocery store brand products have a bad reputation. Off-brand ketchup and mustard are acceptable. Bargain-brand mayo and (lately in my experience) toilet paper are dubious.
Continue reading “Kroger British Blend Black Tea Review”
Assumedly named after the merry old soul of the familiar nursery rhyme, King Cole Orage Pekoe tea hails from Atlantic Canada. Unlike most Canadian tea brands (such as Red Rose and Salada), this one hasn’t changed ownership since its inception over 100 years ago.
Continue reading “King Cole Orange Pekoe Tea Review”
I’m flexible when I travel. I pack the minimal amount of clothing needed and take pride when only one pair of clean underwear is left on the day of return.
I’m cool with forgoing comfort for convenience. The little bottles of shampoo and conditioner provided by the hotel save me packing space and hassle. Avoided is the gooey mess that sometimes greets you when your poorly sealed shampoo bottle explodes during travel.
Continue reading “Traveling Lightly: Tea on the Road”
Two teas with the same name, produced in different countries that share a border. How did we get to this point?
Salada tea was founded by Peter Larkin in 1892. The Montreal businessman pioneered the manufacture of reliable blended tea — packaged in foil and easy to distribute — as an alternative to the inconsistent loose tea commonly sold at the time (and gaining in popularity again today, but I digress.)
Continue reading “Salada vs Salada”